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On Demand Hood Fan Control for Commercial Kitchens. Developed in-house, this system controls hood’s fan speed to match with cooking load as it varies through the operational hours.
Traditionally, hoods’ fans run at maximum output. Fans are selected to meet the requirements when cooking activities are at their peak in commercial kitchens
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Integrated with existing commercial hoods
Detects the level of cooking activity
Adjusts the speed of the hood’s fan to a sufficient level
Reduces the amount energy consumed by the motors
Reduces the amount of the cooled air lost in the kitchen